Crowd Cow has the largest assortment of Wagyu of any online retailer - including A5 Wagyu from Japan as well domestic Purebred and Fullblood Wagyu raised in the United States.
Our "Pure Wagyu" from American farmers is Purebred and Fullblood, which is 100% by DNA (or close to it) Kuroge Washu, the breed of cattle native to Japan which naturally produces and incredibly marbled meat, and the umami flavor profile associated with Japanese Wagyu.
We also offer Angus/Wagyu-Cross, which is a cross-breeding of Kuroge Washu cattle with other breeds and produces a steak that exceeds prime steaks in terms of marbling.
Check out this video about the differences between American and Japanese wagyu: https://www.instagram.com/tv/ByRgfC8h22F/?igshid=4tmhvol67kkq
Learn more with these additional resources from our website on Japanese and domestic Wagyu offerings:
https://www.crowdcow.com/blog/myths-and-facts-about-wagyu
https://www.crowdcow.com/blog/whats-wagyu-the-ultimate-guide